Grilled Bacon
Bacon — a standard of American breakfasts and easy to make with a George Foreman Grill. Add some slices to your next sandwich for a treat!
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Polynesian Steak Marinade
This marinade doubles as a sauce! Add it to the top of your steaks one minute before you take the steaks off the George Foreman Grill.
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Mustard-Grilled Pork Chops with Two Tomato Salsa
A fresh take on the other white meat for the George Foreman Grill.
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Grilled Rosemary Swordfish
Grilled swordfish is a delicious low-fat, high-protein entree — especially when prepared on the George Foreman Grill!
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DaVinci Panini
Another Italian-inspired grilled sandwich. Eat this, and dream of the Renaissance. Get this recipe »
Casorati Panini
Bring the tastes of Italy into your kitchen with this sandwich.
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Potatoes
Potatoes that are cooked on a George Foreman Grill come out like a cross between potato chips and French fries. Try this recipe with red potatoes. Delicious! Get this recipe »
Cornmeal Crusted Chicken
Try this tasty chicken with basmati rice or wild rice. Get this recipe »
Chicken au Poivre with Vegetables
Tasty and healthy chicken, with a peppery kick. Get this recipe »
Ginger-Soya Marinade
Add an Asian influence to your beef or chicken with this marinade. Get this recipe »